Echuca Distillery High Street Dry is a balanced blend of 9 classic Gin botanicals plus 4 Indigenous botanicals (wild thyme, lemon myrtle, aniseed myrtle and pepperberries).
We then add the fresh Australian oranges to the vapour trail producing a classic Dry Gin where the juniper is still the star but is supported by a big burst of citrus. This results in a complex Gin that is easy to drink – both on its own or in your favourite G&T.
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