Grant remains true to the traditional methods of Champagne which helps achieve a sophisticated offering, boasting both finesse and intensity. Chardonnay provides flavours of citrus and honey while Pinot Noir has a red berry influence. Craig Stansborough (Chief Winemaker) still gets excited opening a wine he’s never tried before. His work ethic, attention to detail, and refusal to take shortcuts come through in his wines at Grant Burge.
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